I would recomend this pub. The meat is sourced at a local butchers and the majority of the dishes are home made. The service can be a little slow at times but the chef jamie really knows how to cook meat, the T-nbone steaks are superb. The beer is well kept and the pub is atmospheric, with a local ghost.... more

My husband and I stayed for two nights at this gorgeous B & B. It was recommended by friend, who i knew was fussy about where she stays, but i was still amazed by the attention to design detail. Neil and Paul have clearly put their life ans soul into their B&B and this is wholey evident in the quality... more