We were driven by Nonie from our Hotel to Tita's house, out in the country, about 10 minutes and were treated to an exceptional afternoon of fun, learning, cooking, wine sipping and eating. The location is exceptional, the menu was exactly what we were looking for and the method of imparting the how to and why's of cooking simple Italian... more

I have to be truthful in stating that I was not one of the class participants. Indeed, I had planned to read and explore on the day my husband and two friends participated. But Nonie, the interpreter, and Tita, the class teacher, insisted that I was most welcome to come for the meal they had prepared. I can't think of... more

Three of us joined Nonie and Tita for an afternoon of cooking in Tita's home. We were joined by two other Americans and proceeded to have a fabulous time. Nonie is originally from New York and has lived in Perugia for thirty years. She picked us up at our hotel and took us to Tita's where we proceeded to cook... more