Nestled atop Mount Soledad in the scenic seaside La Jolla suburb of San Diego, Jodi is likely to be busy in her kitchen teaching visitors from around the world the joy of cooking. This is no ordinary cooking class; this is Lajollacooks4u where Chef Jodi Abel guides her guests through a four-hour extravaganza of hands-on food preparation, garnished with plenty of fun while dining on their California-influenced cuisine.
