Had a great four days at this Inn/hotel. The room was very clean and adequately furnished and the bathroom was fine with a shower fitted over the bath.
Only 10 rooms available so booking, I would think, is necessary.
We ate on three of the nights we were there and the food was delicious. I can recommend the steak and ale pie with the most delicious creamed potatoes you could imagine. But then the gammon steak was delicious also and all my friends were delighted with what they ate. Plenty of it on the plate also.
Because they were full with people from all over Europe, from the course, they decided to put on a continental breakfast. Strawberries, raspberries, grapes, melon, apples, pears, bananas were there to delight us each morning as well as yoghurts, cereals and fruit juice. I did not venture over to the other table but I did spy meats, cheeses and croissants. Sally, in the kitchen, was only too happy to cook bacon for anyone who wanted it so I had bacon... more