This was the final night of our holiday and we wanted to finish on a high, the hotel offered much and delivered just about. Ian McAndrew the chef owner is a fine fellow and happy to chat, the dinner and breakfast were perfect, delicious and of the highest order. We felt let down by the rooms which were not roomy... more

Brilliant !!!! The revues previous to mine are spot on !!!! Rooms need some....TLC as they dont reflect the price of accomadation. BUT.... the nose bag (food) is AMAZING!!!!!!! Ian is a breath of fresh air in culanary delights !!! Gardens are very well kept and in a fabulous setting........ apart from factorys across the lane. Staff were fabtastic and... more

Just spent a night at the Blackaddie Country House Hotel in Sanquhar Dumfriesshire and enjoyed the best food ever! Honestly, if you are ever in this neck of the woods you would be foolish not to call in here because I'm sure very soon you'll not get a table booked once word is out about this place. Ian McAndrew (I... more

Our party of 10 occupied two of the self-catering cottages (very comfortable with splendid views of the River Nith) but why cook when the Owner was the youngest Englishman to be awarded a Michelin star. Evening Dinner in the newly refurbished Fine-Dining Restaurant was a memorable experience with the standard of service complimenting Ian McAndrew's exceptional cuisine. An Indoor Swimming... more

We chose this hotel for their Hogmanay package based on the reviews in Tripadviser. The food was absolutely fantastic, great breakfasts, lovely generous afternoon teas and Michelin quality dinners with a good wine list. The owners and staff made us all very welcome and the group present for Hogmanay mixed in well and we had a great time with a... more

My company books me into 'reasonably priced' hotels for 4 nights every week in South Scotland. This hotel is by far the best I have stayed in, the owners are really nice and helpful, the general ambience of the place is superb and most importantly the food is out of this world... the owner is a Michelin chef who takes... more

The first review above mostly says it all. This is a great place for a break, particularly because of the food. Ian MacAndrew does wonders. Both dinners and both breakfasts we had there were faultless and tasted fabulous. Wine list (we had Proseco both nights) was excellent. The hotel needs a bit of cosmetic upgrading - carpets, wallpaper, etc. However,... more

My wife and I have just returned from staying three nights at the Blackaddie House Hotel and have enjoyed a wonderful experience. From our arrival to our departure we were treated to warm, friendly, personal hospitality. Our room, although simply furnished, was clean and comfortable. The bar, reception and waiting staff provided good, attentive service throughout our stay – they... more