We stayed the last week of august in Le Clos de Maussanne with our 1,5 year old son. It was superb ! Service was great (Thanks Dimitri!!) The food was excellent! we ate in every night and the chef made us a different (multiple choice) menu every evening! We stayed in the family room, very clean, bed was made every... more

we had a last minute reservation and were shown to what i can only describe as a 'cell-like' room which backed onto the dining room extension. due to the bars on the window we could only open the window a crack and obviously could not open any curtain as we would have been seen by the diners seated directly in... more

We stayed at Le Clos in late July 2009 before going on to cruise along the Canl du Midi. The hotel was fantastic, just a few other guest staying at the same time and the food was exceptional. It's a little bit outside Beziers so you will need a car. more

Le Clos de Mausanne is about 2 km outside Beziers to the northeast on the N9 (not the A9!) to Pezenas up a track leading to a large car park. We found it in Alastair Sawday's "French Hotels & Chateaux". It describes itself as a restaurant with rooms. It is run by Bruno Saurel (French) and Irwin Scott-Davidson (Irish) &... more

We stayed at Le Clos de Maussanne, just outside Beziers on the Pezanas road, for three nights from the 3rd to the 6th of October 2008. Le Clos is the new venture by Bruno and Irwin who also own and run the equally fantastic La Chamberte in Villeneuve Les Beziers. Le Clos operates in a beautifully restored old building, set... more

Plusieurs séminaires de travail dans ce lieu magique ! Accueil, cuisine, hébergement, tout y est fait pour se sentir chez... more