We made a reservation at this hotel on short notice and were warmly welcomed by the chef and his son. The rooms are comfortable and the hotel is quite new with a modern aesthetic. We enjoyed a bottle of the house rosado in our room after a day and evening out. The chef was incredibly friendly and helpful.
I visited this restaurant and stayed at the B&B connected with the restaurant. It had been recommended by a local friend. We arrived a bit late and had called ahead where they assured us that it was not a problem to eat when we arrived. The waitress asked what we wanted to eat and were given some recommendations of the...
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Reviewed 1 December 2011
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