I tried this with my girlfriend on a sunday night. Ample parking. Very nice interior converted barn/farm. Tables well spaced so not on top of each other. Your usual attempt at slightly above average pub food. Service was quick, attentive and willing to chat.

Food was hot, served quickly and tasty. For the prices your paying you cant complain. Wine by the glass was good, well chilled. Desserts on offer included small ones at £1.50 a pop (eton mess, creme brulee etc) or 6 for £7 or similar. Nice idea for tasting several. My other half had toffee pudding which seemed home made and very nice - normally you get some heinz offering out of a can. more