My wife and I had the Valentine's Day special dinner offering on February 12. There was a $70 per person fixed priced menu, which included the usual mediocre champagne but no other drinks. The restaurant clearly cared more about cramming as many customers into a room thatn providing a good experience. There are many great restaurants in teh area and this is one to be avoided. Despite the price, experience was that of being at a moderately well run catered banquet. There must have been 40-50 couples in a large room and the tables were actually set up in rows, no doubt to help the servers. The effect was factory-like and impersonal. The service was slow although the young waitresses were doing the best that they could. We knew at the outset that we were not in for a $70 meal when we got a cold dinner roll. Even though there was a vegetarian entree, there was no vegetarian soup, and when my wife asked for and got a salad with no meat, we were charged extra for the house salad. The... more