We were looking forward to this place based on the comments that we read on trip advisor....we walked in and our smiles turned into frowns! It's in a basement of an Inn decorated with cheesy red velvet curtains and carpet! The food was tasty, but very very small portions. Not worth the price at all. more

This was for an anniversary and we wanted to try something different. The entrance is underwhelming but the staff was attentive and knowledgeable and the food was excellent. Very modern decor, but still very warm. An excellent restaurant. more

I am a tough critic when I go out on service, taste, quality and value.. The AG was a wonderful experience from the courteous and knowledgeable staff, the contemporary decor, to the superb menu. The menu changes to reflect seasonal and local foods. The chef does a fabulous job melding his choice of ingredients. Each bite was wonderful but every... more

Everyone who visits the Niagara area must eat at this restaurant the food is wonderful, the service is wonderful and the atmosphere is very trendy. more

The service was attentive and seamless. The atmosphere was intimate, yet modest. The food was a delight to the senses! Anyone who has not tasted one of Chef Cory's seasonal dishes, created from locally grown fields, is missing out on one of life's finer moments! Cheers to the Chef!! more

The decor was beautiful. Soft lighting, chandelier over every table . An incredible choice of foods, all grown in Ontario. The presentation was perfect and the flavour exceptional. Our server was professional,personable and well versed on the menu. He was very attentive. The food was delicious. A rare splurge for us & we will remember this dinning experience for a... more

When we travel, we are always looking for a fantastic restaurant that depicts the style, culture, and the foods of the region. AG was just that restaurant and more! Fresh, local, interesting and exquisitely prepared food with excellent, knowledgeable service/staff and the most romantic atmosphere. Price-wise, it was along the lines of a Ruth's Chris, Morton's, Palm or Eddie Merlot... more

My husband and I had a really wonderful dinner here on our trip to Niagara Falls. The chef uses local ingredients (I think grown/raised within 100km), and there are only local wines on the menu. The food was WONDERFUL: crispy skin chicken with sweetbreads, couscous, and local vegetables, with a sauce so good I made sure to get every drop.... more

Based on Trip Advisor reviews, my wife and I went to AG (was between that and Red Chateau). Very sleek, modern interior - white, black, red. Great mood lighting. Very friendly waitstaff without being intrusive - made excellent suggestions for a wine pairing. The biggest star was the food - creative combinations and superbly cooked and plated - one of... more