I’m a Japanese food enthusiast and, after reading the good reviews here, decided to try this restaurant on our recent visit to Glasgow. Good Bits: Relaxed atmosphere. Trendy decor and obliging staff. Good selection of Japanese beers. The Kani Karage (soft-shelled crab) is nearly up-to-scratch – so they can batter. Bad (Warui) Bits: This restaurant is probably run by Chinese... more



