After eating out in rather average and overpriced places in Aberfeldy on a couple of nights we drove into Perth town centre to Opus One. From the outside you have no indication of what a great restaurant Opus One is-it is situated in a very ordinary part of town.On the night we went (Tuesday) it was very quiet so we... more

We were warmly greeted and able to order in the lounge. The waiter was very knowledgeable about the menu. He noticed my disappointment when told that the fish of the day dish came with parma ham wrapped around it! He insisted on going to speak to the chef . The fish was already wrapped! However the chef had offered to... more

What a great find! Our companions remember the hotel that this restaurant is located in with... well lets just say not particuarly happy memories. Everything started off well with the staff bringing us potted shrimp to sample as we perused the menu. I had the beef which was great- can't remember what the others ordered as I obviously drunk too... more

After reading good reviews of this place decided to try Saturday night dinner. Truly taken aback with just how good the food was - presentation, portions and tastes all outstanding. Lived in Perth for 3 years now and this beats anything else in town. This restaurant deserves to do well - its biggest challenge is that it is tucked away... more

We ate here with friends and had a pleasant evening, the food was good, but to me the place lacked atmosphere. It is a classic hotel restaurant tucked at the back of the hotel. Staff lacked knowledge of menu and wine list which also let it down. We all felt that it was good but not great and there are... more

Absolutely top quality fine dining, its the best dinner my wife and I have enjoyed in a long time, great flavours, beautifully presented and a really friendly, excellent service in a beautiful contemporary restaurant. Cant wait to go back more

I have never enjoyed a meal as much as I enjoyed in Opus One. The quality of presentation and taste is better than I have ever tasted before. I started with scallops and then fillet of beef with oxtail crumble, parsey puree, creamed savoy cabbage with a veal jus as a main course and finished with a chocolate risotto. Each... more

I have stayed at the New County and i must say it was an exhilarating experience. The room i was in was of a great quality and ambience but the true highlight of the stay was the dinner. The gorgeous 4 course meal was the ultimate gourmand experience. Each course was beautifully cooked and presented, and the taste was just... more