The best food we had in Krakow; a warm and cosy setting; pleasant, knowledgeable staff; very good value for money. what else can I say. Well yes, make sure you book in advance as this place is always packed. more

Just arrived home after eating in this restaurant and I would not recommend it. We passed this place on Saturday night and it was thronged, more so than other restaurants on the street. When we went in they were fully booked. We decided to book for the following night which was almost full also. When we arrived at 8pm, the... more

Ate lunch here as it was fully booked for that evening. Busy at lunch time too. Despite some recent Trip Advisor comments we found the service friendly and helpful. Food was very good and particulary the tomato soup which was possibly the best I've ever tasted. Good perogi here as well . Might be the best time to try this... more

went in October 09 for dinner, didnt book. Food was pretty tasteless (zander for mains, beetroot soup for starter). Meal cost only 140Z for 2course and wine for 2 people. Just didnt live up to the hype. more

3rd visit to Krakow and 2nd time at Miod Malina. Table for 7 reserved and confirmed by email - only when we arrived they couldnt find our booking. Werent prepared to do much about it until we kicked up a fuss. One of our party had to leg it back to the hotel to get our copy of the confirmation... more

This is the restaurant recommended in most of the in-flight magazines so you can count that 100% guests will be foreigners/tourists. Food is good, not exceptional, service is strange as when we decided to pay the bill around 11:00pm Saturday waitress was so happy that she shout to the kitchen that the last guests are leaving. more

The food was great and the atmosphere very good. It was a wonderful experience more

We went to Miod Malina one night, and it was full. Since this place is so famous, we thought it deserved to be tried out, and we reserved a table for the following night in the "magic garden". I really can't understand what should be magic in the garden: to reach it you have to pass through the bathrooms, and... more

We arrived at the restaurant without a reservation and, despite it being busy, were offered a table immediately. The starters we chose of field mushrooms in a cream sauce was wonderful and the highlight of the meal, although the main course of a selection of Polish meats which was served with two separate sauces was also excellent. more