It amazes me that so many of the top rated "restaurants" in Roatan are actually just bars serving hamburgers or fast food places. They're not dinner places. No one in West End attempts serious cuisine except Linga Longa, and they succeed. TA should have separate categories for bar food, cheap food, and fine food. If it did, Linga Longa would... More

Have the lamb shank if available. Perhaps the best I have ever had. Christine the owner/waitress is a doll and will do whatever it takes to make you happy.

This restaurant also has a take-out option called "Lionfish Louie's". My husband and I ate at Linga Longa in early May, 2013. The deck is beautiful with candle light and a water view. We both ordered Lionfish dishes after hearing that efforts are being made to eradicate the Lionfish on the reef. I had fish and chips and my husband... More

I took my girlfriend out to a nice dinner. Upon looking at the menu we thought it might be a little pricey compared to the rest of the food on the island but then after eating the food we both felt like it was well worth it. The waitress/owner is extremely nice and very much enhanced the experience. While we... More

As divers and hearing how much the Lion fish is damaging reef life we decided to try out some Lion Fish fillets for our first nights meal. I had fillets over a salad and my wife had fish and chips both with the local Lion fish. It tasted great although with these fish you don't get a lot. The candle... More

The food and ambiance are upscale for the West End but not good enough to justify the prices. It's very good for Roatan, but only barely average in the US. Service was top notch, but the experience is somewhat diminished by the loud (Dicso?) music coming from the bar upstairs. Got to Rotiserie Chicken, better food, better service, plus a... More

Their chef has a fantastic recipe for the Grouper, must try for yourself. The atmosphere is charming, the view of the West Bay beach and a very friendly and attentive staff

They say they're the best on the beach and I believe it. Had a lobster tail that was perfectly grilled and big. Not one of these little ones you get at the other beach bars. I had the parchment wrapped ginger infused sea bass (signature dish). The fish was perfectly prepared with just a bit of a hint of ginger.... More

We originaly stopped by for happy hour and ordered their Monkey La La's.. yummy, then proceeded to go looking for a place we could all agree on to eat, after walking up and down the strip,we ended up back and Linga Longa's and decided to stop in for dinner. 3 had the lion fish, one had chicken and I had... More