Less than a mile from the Gulf, I am constantly amazed at how restaurants like this can serve such horrible and mediocre seafood. The oysters on the half shell tasted as if they were 4 days old...Tired and briny. The "fresh" snapper, fried was anything but. The fried shrimp and oyster platter with hushpuppies and corn fritters-Again, mediocre at best.... more
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