Visited to celebrate hubby's birthday, excellent, in a word, such good value with extras eg amuse bouche etc. quality ++++
On a quiet Sunday evening after a busy summer season we came here to relax and have a great meal. Once again the welcome was warm, the service friendly and attentive and the food, from the smoked salmon pinwheel and "horizontal croque monsieur" for pre prandial nibbles to the walnut brownies after the meal, excellent. For 65 € for food,... More
Nice food, although tthe portion sizes are very small. Lamb chops had a lovely flavour but were a bit chewy. The peach melba for dessert would have been nice if the peaches used had actually been ripe and not rock hard. We thought the wine was far too expensive. Excellent service from our waiter and a nice setting, but overall... More
wonderful dining experience! The service was great, presentation was beautiful- took pictures of everything before eating it. The food was so good, I wish I lived there so I could go again!
Great ambience, welcome, service and wonderful looking food.
I find it a little embarrassing to write this, because in the 8 years or so since Patrick & Elisabeth Ceaux have taken over this restaurant, they have become friends of mine. For one reason, really, because I admire Patrick's cooking. He is a great rarity in the world of chefs. Someone with a wonderful subtlety of touch, combined with... More
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