Since we were in N. CA, we tried to stick to a fresh theme for our restaurant picks. This place is all about fresh, local, organic and sustainable. Menu is very interesting. We selected the baby artichokes with baccalone sausage as an appetizer. Very pretty dish, but to quote the diner at the adjacent table "But I ordered the baby... more

Wonderful! Though service is inconsistent and we miss the fab delish brunch they used to offer!! Love the whole concept though, and love the cuisine, though pricey for common eating. more

Classic California. more

I discovered Flea Street Cafe in 1984. I used to grab a Sunday paper and go there for a quiet brunch by myself when I first moved to the Peninsula. I got to know Jesse Cool, who owns the restaurant, and later on, her son Jonah, who I hired to work at my law firm. The food is organic and... more

Little bit pretentious but wonderfully prepared food from local ingredients. more

Hands down, our favorite restaurant on the peninsula! Unbelievably fresh, creative and delicious. more

great for romantic dinner, california cuisine. Valentines Day and New Year's Eve is especially nice. more

Cozy, intimate, creative but sincere. more

excellent, great martinis, organic, first menlo park restaurant we ate at more