Just went to Va Da Vi for the first time in at least 5 or 6 months. It was awesome. I really wish I could eat there all the time. I love that the menu changes, and I love that my old favorites sometimes pop up again in the future (happened last night). Is it expensive - yes! Are the... more

The Ahi Tempura Tuna roll is out of this world as well as the shrimp lumpia and great wine list more

Pork belly, ahi tartare, and pomme frites are a MUST. Wine flights are adventurous and there's always a good representation of many varietals and wine-growing regions. more

The only thing smaller than the tables are the tapas style plates....with big prices. more

This has the most delicious food. I go here any chance I can. Yes, they are small plates and it is higher end, but nothing compares to this incredible food. Reservations are a must. They tables are close together, but again if it is wonderful food you are looking for this is it. more

Overpriced tapas - don't come hungry. more

What do you think of a restaurant that, after losing all power on 11/24 at lunch due to a gas leak, leaves its patrons to fend for themselves without any coordination, then charges fully for a lunch that was never finished? We left our table after realizing that all of the waitstaff had gone outside. That was Va Da Vi. more

The food was delicious on our recent visit, but outrageously overpriced. They should cut $2-$6 off each of their "small plates". We had the $10 hamburger at lunch which was on a dinner size roll. It was 4 bites at most. It was delicious...we just didn't think you should need 4 of them to feel satisfied. The accompanying garlic fries... more

Wonderful 'small plates' and 'flights of wine' selections more