On a warm, sunny day, the patio is the place to be. Cocktails are divine, wine list good, and the small plates made the two of us very happy campers. To eat: - Yellofin and Hamachi tartar. Pretty darn good. A solid tartar. - Carmelized diver scallops, with a cauliflower puree that had raisins, balsamic and almonds to accent the... more





