While on vacation in Ouray, CO, my wife and I had our last dinner at the Goldbelt. The place was nice enough, plenty of room, sports on the tv, etc...The staff was nice as well, as was the food. Nothing stood out as exceptional, and I probably wouldn't go back unless I had to. I wasn't thrilled about paying $20... more

I went into the Goldbelt after running a 17 mile race over Imogene Pass. I was understandably famished and all I wanted was a soda and a sandwich. The price they tried to charge me for a vegetarian sandwich was more than anything else on the menu. The cashiers were incredibly rude also. If they had simply stated that they... more

when we ate here, our bill was $24 for two. My wife ate a turkey, avocado bacon sandwich which looked great on the menu. It had plain oscar meyer-style turkey with one slice of thin bacon and a thimbleful of guacamole. The side of chips with this sandwich consisted of the tiniest bag of lays I'd ever seen. It held... more

My husband and I drove the Million Dollar Highway to Ouray on the first day of our Colorado vacation. We happened to park by the Goldbelt Bar & Grill and decided to eat there for convenience sake. BAD plan. While the food was fine, it seemed a bit much to pay $18.65 for an average cheeseburger (ordered PLAIN, delivered with... more

I have eaten here a number of times and never been disappointed. This is causal good food at a fair price. On our last visit, my husband and I ordered sandwiches. Everything was fresh and the portions were more than ample. The fries were also terrific and the basket that we ordered was more than the 2 of us could... more

With so much on the menu, we found ourself's eating here 4 times in 5 days. The pizza is outstanding. more

After carefully negotiating the very scary, and (in some places) ice-covered “Million Dollar Highway” between the Colorado towns of Silverton and Ouray, we finally arrived at the Victorian mining town of Ouray, Colorado, at 1130 hours on November 5, 2006. After my nerves calmed (from the drive), my wife (E) and I decided to look for some genuine “RoadFood.” After... more