My husband and I chose to celebrate our anniversary at Espuma based on other reviews. If your on a budget this is not the place for you. I felt that although the food was delicious, it was not worth the bill. Also, if you are a vegetarian, you might want to go somewhere else. The menu only lists ONE entree... more

We didn't realize that one could eat this well at the beach. We are more accustomed to seafood platters and beer, like one could get at a hundred different places in Ocean City. The restaurants of Rehoboth have convinced us to stay here instead of one of the other resort towns along the Delaware/Maryland coast. At Espuma, we were seated... more

I haven't been to Espuma in awhile, but the atmosphere is cozy and relaxed, while tipping on the upscale side of casual. The food is good but not outstanding. more

We go to Espuma just about every time we are in the area. In addition, we have taken our sons and their friends (ages 11-15) and even the picky eaters have loved the food. We're always impressed with the ever-changing menu. more

First you should know I dine a lot. I was brought up in Europe where dining is a responsibility. I make wine for a living and require sensitivity to local produce and pairing wine with food. This place is extraordinary. While I am sad to say Jay, the owner chef does not carry my (local) wines I can only think... more

Every summer we give Espuma a try and every time we're left totally annoyed by their complete disregard of reservation times. You're always going to wait here. This time was particularly bad. We had a reservation for 8:30 and weren't seated until 10p! The owner, Jay, was very nice and apologetic and comped a bottle of wine and four appetizers... more

Imaginative dishes - tasty and unique ingredients. Good ambiance too. more

We ate at Espuma on 3/15/08 on the recommendation of the hotel's concierge. Espuma is overpriced and serves mediocre food when compared to other first class restaurants in DC and NYC. The beet salad was good but pricey at $11.00. The Paella is mostly choriso and rice with four mussels and is way overpriced at $34. This paella is a... more

Had an outstanding meal at Espuma last night. To start, DH had the crab salad and I had the bacon & organic egg spinach salad. Crab was perfectly seasoned; the egg in my salad was first soft-boiled, then chilled and carefully peeled, then rolled in cornmeal and flash fried. A truly amazing dish -- the egg yolk is "sunny side... more