Small but charming restaurant. Very professional staff, absolutely incredible food. Interesting and reasonably priced wine list. Recommended by the front desk staff at our hotel and did not disappoint, except for a table with toddlers next to us who were obviously up past their bedtime. more

I am very familiar with the variety of restaurants on Amelia Island. This is where I chose to celebrate my birthday with a special dinner. The sublimely relaxed atmosphere, attentive service, intriguing wine list and staff knowledge of the menu and preparations are all reasons to visit again and again. Then you get to the food. Others have given good... more

I think this should be rated number one on the Island. more

This is a really charming place, all the food was just very polished and beautifully served. The server recommended a great bottle of wine, and they open the meal with fresh hot little rolls. We started with the snails, which were sort of poached in olive oil, basil, garlic...? whatever it was, it was fantastic. then we had the steak... more

I will not make you envious by describing our delicious entrees. The devil, as they say, is in the details. The setting in the bright yellow cottage is lovely. The bread is baked fresh, we have never tasted a more tender or succulent escargot, and the creme brulee is perfect. I will mention one entree. Our 5-year-old grandson thoroughly enjoyed... more

Wonderful food & service! Loved dining on the patio! Thank you; we'll be back! more

My wife and I dined here this past weekend, we thorougly enjoyed ourselves. The food, the ambiance and the service were all excellent. If you are visiting Amelia Island this charming little restaurant should not be missed! more

My wife and I were on a holiday between Christmas and New Year in Amelia Island in Dec 2008. On our second evening on the Island we decided to try Le Clos. I had some house special and my wife had the "fish of the day", which turned out to be Chilean sea bass. As we often do, we shared... more

I took my boyfriend (who loves french food) to Le Clos this past Friday night. Will return as soon as possible....the sea bass is to die for! more