You can't go wrong with Bob Chinn's for top quality food. They bake their own breads and desserts, and fly in fresh seafood every single day. You see their trucks driving back and forth from O'Hare airport, and they post the daily invoices on the wall at the entrance. The garlic rolls are infamous and free and a must-have. We've... more

This is one of the top-grossing restaurants in the country! They gross $20 MILLION dollars a year and serve 3,000 people a day! You figure with those stats they must be doing something right. I JUST DON'T GET IT. My husband, daughter and I went there for the first time tonight and were baffled. Our initial impression was that it... more

I have been coming to Bob Chinn's since I can remember and it's lost some things. The ambiance is terrible. They have obviously added more tables and they pack you in like sardines on these tiny tables in the back hallway by the booths. It's terrible. The only thing that keeps me coming back are those darn crab legs. best... more

good and fresh products. more

The best seafood in the midwest! Always fresh, good specials too. The Mai Tai is a MUST! more

Best and freshest king crab legs you can get in Chicago. Take a family and order a 90-pound crab and you'd be able to feed the family. more

The seafood was very fresh, and the tasted great. It wasn't excellent, though. The service was great. The ambiance was nothing special. Everyone raved about the Mai Tai's: I was unimpressed. more

Great seafood!!! more

Try not to go at the busiest time (between 6-8pm on Saturday or Friday). You will thank me for that. Everything is good. Any fish chargrilled is good, Mai Tai's are great. Garlic crab claws - awesome. Go there everytime I get to my favorite city Chicago. more