The only reason I rate Kam Meng above average instead of excellent is the hot-and-sour soup. It was not up to the standard of everything else, which was fantastic. I was with a fairly large group and we had about a dozen dishes, mostly seafood and vegetarian. Shrimp, fresh crab, scallops, some kind of steamed fish with ginger -- they... more

We have eaten here twice. The first time was pretty good, although we felt the portions were smallish, and it's a bit pricey. When we eat at a Chinese restaurant, we always order several dishes to share, and then take the rest home. We did not have leftovers here. There was nothing that we felt was particularly outstanding, but we... more

I have eaten two places where hot and sour soup (or any chinese soup) comes with saltines. This is one of them (and i thought "oh no"). And unfortunateiy was correct. The hot and sour soup tasted more like chicken noodle soup. It did have a lot of tofu, bamboo shoots, mushrooms, chicken (I like mine with small pork strips),... more

Some of the best Chinese food ever. They now offer brown rice too. Favorites: Spicy Green bean tofu, Tofu curry vegetables, Spicy eggplant pot, etc. Food tastes even better in their new location North of town. more

Favorite Chinese food at the coast or in the valley. The Hot and Sour soup is outstanding. The menu offers Sea food specials and good familiar Chinese food. We go often. more