Price range: USD 12 - USD 30
Cuisines: American, Seafood, Californian, Soups
Good for: Child-friendly, Business, Local cuisine, Entertaining clients
Dining options: Breakfast/Brunch, Lunch Spot, Dinner, Reservations
Description: Each Harrison's Wine Grill menu reflects Chef Harrison's love of local ingredients. At our locally owned, award winning restaurant in State College, we go out of our way to find and use the best products available. Whenever possible, we purchase ingredients from local Pennsylvania growers and purveyors, in particular ones who arrive at the back door with freshly harvested offerings like elephant garlic, fresh green beans, or wild morel mushrooms. When a good quality ingredient is not available locally, we go out of market to find it, especially seasonal seafood. Full bar includes local microbrews on tap and over 20 wines by the glass. Located two minutes from Penn State's main campus, Harrison's is located within the State College Hilton Garden Inn. Harrison's is upscale yet casual, and a favorite of State College locals, Penn State alumni and students. Voted State College's Best Caterer, Best Wait Staff & Best Health Menu by the readers of State College Magazine.