Try the duck - you won't be disappointed. The three of us had the pate, a medium plate for only $13. I'm now looking for the recipe for the chicken liver pate on the Internet. Write me if you have it, debk888@yahoo.com. It was the best I've EVER eaten. Their wine list is amazing, try the Oyster Bay Sauvignon Blanc... more

This is definitely one of the best restaurants in Charleston. The gnocchi appetiser was very good. The tuna with fried oysters was excellent, especially the fried oysters. The crab cakes were also very good. The apple pie with homemade ice cream was out of this world. The sangria was not sweet enough; I recommend that instead of putting green apples... more

Great service. Great location. Great wine. Great atmosphere. Food not so great. Steak was poor. Soup had no taste. Dissappointing more

Great lunch spot (M-F). more

We went to Slightly North of Broad for lunch, and i can't say enough about this place. Take in lunch or dinner here when you are in Charleston. We arrived at Slightly North at 11:30 and were seated immediately, and by 12:05 almost all the tables were filled by business people. This is always a good sign that the food... more

All the accolades are well deserved. The food is divine; fresh, innovative, well presented. Wonderful service. A first class dining experience (A bit noisy near the bar in front) more

We went to SNOB for dinner & did not have a reservation. We could have waited for a table but decided to try sitting at chef's table. We enjoyed a great dinner with very friendly & attentive service. We had crab cakes, tenderloin & duck & all were excellent. I would certainly dine here again if we visit Charleston in... more

I wanted to find a nice restaurant to celebrate the Thanksgiving weekend with my boyfriend. I was not disappointed by my choice in SNOB. SNOB is GREAT! The service was excellent. We were seated right away (we had reservations) and our server gave us the right amount of attentiveness. The atmosphere is romantic, but the noise level is kind of... more

We stopped by S.N.O.B. for a late lunch this past Friday afternoon, November 20. Although we arrived just 5 minutes before the end of lunch service, the hostess and server were gracious and in no way made us feel rushed. The ambience inside the restaurant was just lovely - it's decorated in an eclectic but elegant style - and service... more