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Get the best picks for where to eat, sleep, and play.
| Hotel | GBP* | Distance | Rating |
|---|---|---|---|
| Doubletree Arctic Club Hotel Seattle | £106 | 0.3 mi 0.4 km |
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| Best Western Pioneer Square Hotel | £69 | 0.3 mi 0.5 km |
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| Hotel 1000 | £189 | 0.5 mi 0.8 km |
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| Hotel Vintage Park - a Kimpton Hotel | £122 | 0.5 mi 0.8 km |
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| Alexis Hotel - a Kimpton Hotel | £147 | 0.5 mi 0.9 km |
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| restaurant | Distance | Rating |
|---|---|---|
| green leaf restaurant vietnamese | 0.5 mi 0.9 km |
|
| Crumpet Shop | 0.9 mi 1.5 km |
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| Pike Place Chowder | 1.0 mi 1.6 km |
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| Thing to Do | Distance | Rating |
|---|---|---|
| Waterfall Garden Park | 0.1 mi 0.2 km |
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| SceneInSeattle | 0.1 mi 0.2 km |
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| Savor Seattle Food Tours | 0.9 mi 1.5 km |
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if you don't mind standing in line and eating at a picnic table with others, this is a must. You likely know that this restaurant is run by the family of TV chef Mario Battali. The cuisine is supberb. they also supply restaurants with their fabulous cured meats. more
What a quaint little place off the beat and path. Located near Pioneer Square and next to the Police Museum, this was definitely worth our time. Our Son had recommended we stop in for lunch because they are known for their cured meats. We arrived for late lunch, around 3pm, missed the usual crowd. A lot of the items on... more
If I could of given this place 10 stars I would have........Now first of all you won;t be able to get an american salami sandwich (which mayo and mustard) So if you are looking for that order the meatball sandwich.They are made homemade here. Armando Batali does things VERY traditionally here. The entire place is as big as my kitchen... more
I must admit, the meatball sandwich was pretty amazing. The meatballs were so huge that every bite I took, the meatball shoved into my nose or my cheek. The mufelletta was pretty dissappointing- I am a bit muffalletta fan, but on this one, there was so much bread and so little olive salad that it just was dry and bready.... more
I loved it. Even though they were out of bread. We were there for the meats. And the attitude. And a few Peronis. Yum. We bought a pound of salami for our continuing journey of the PNW. It stunk up our suitcase. And our hotel room. But it was worth it. Go with the meat and cheese tray. Make sure... more
I've recently had muffalettas at the famous Central Grocery in New Orleans, at Donald Link's new sandwich shop Butcher, also in New Orleans and at Salumi in Seattle. Salumi wins hands down. Just wish I'd been in Seattle longer so I could have gone back. Yes, you will wait in line, especially at lunch hour. Is it worth it? Absolutely! more
Go early to avoid the line! more
A celebrity-chef's sideshow struggling to be a hole-in-the wall ad not really succeeding at either. The faux-edgy, faux-attitude, faux-GRRRRL attitude of the counter staff (on at least three occassions they delighted in telling patrons "Mario who?" in response to queries about the restaurant's famous owner) is just annoying in the extreme. The restaurant partially succeeds at being a hole-in-the wall... more
Long lines, but worth it--grab a sandwich and head to the waterfall park. Never had the good fortune to attend dinner. more
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