Chose this eatery on 6/7/08 based on it's varied menu and was pleasantly surprised! If you want a great break from the fried, fried and more fried that one usually finds in MS rush to Pearl Street Pasta. My party consisted of 5 adults and 1 child and we were seated immediately (without reservations!). We really enjoyed the intimate setting... more

My first night in Natchez, I dined at Pearl Street Pasta. I ordered the shrimp and crabmeat pasta, basically fettucine alfredo tossed with shrimp and crabmeat. It was awful. The alfredo sauce wasn't up to par and tasted as if it was canned. However, the bread was wonderful and the salad was delectable. The restaurant's sweet herbal viniagrette dressing is... more

Wonderful evening meal in walking distance from our bed and breakfast, 1888 Wensel House. We had good service and delicious food. more

I have eaten there several times in my travels the first was in 2000 and most recently in the summer of 2007. In Natchez there are several types of food you expect to find, but a gourmet pasta place was not one of them. I don't know why others have not enjoyed the restaurant, but I consider myself to have... more

This pasta place doesn't offer much pasta and when it does it is tepid and overcooked. The sauce was tasteless and served with canned, also overcooked, carrots. This was the "Pearl Street Pasta" special. The rest of the menu is too varied to be good and the salad was overly complicated and below average. more

The last night in Natchez may 3rd, we ate at the pearl street pasta, it was good not great not bad, only complaint is why add pepper to spaghetti? It was the 2nd best meal I had in Natchez , the best I had was at the Monmouth plantation , service is good and friendly and very family friendly and... more

I ate here a few nights ago while in town for business. It's within sight of The Eola, where I was staying - an easy walk, even after dinner when you're sure to be stuffed! Service was fast and friendly, the salad was good, and the lasagna ($13) was GREAT! The next best thing to homeade - definitely one of... more

I travel to Natchez several times a year and a trip is not complete until I have had one of the delicious pasta meals served at Pearl Street Pasta. The house salad dressing is to die for (and you can even bring home a bottle!) Fellow diners have ordered steaks on occasion and I have snuck a few bites of... more