Good for: Romantic, Bar Scene, Groups, Business, Local cuisine, Special Occasion Dining, Entertaining clients
Dining options: Breakfast/Brunch, Lunch Spot, Dinner, Reservations, After-hours, Dessert
Description: Executive Chef Antonio Campolio doesn’t just craft flavorful, picture-perfect dishes at The Marc Restaurant. He also creates memorable experiences that will expand your palate, engage your senses and get you excited about food. From classic selections to adventurous options, The Marc Restaurant offers a fresh twist on Pacific Northwest Cuisine. Chef Antonio and the culinary staff work diligently to bring the best of what is in season right from the farm to your table by building relationships with local and regional growers. From the micro-greens grown in-house to the breads and pastries made fresh in the kitchen, a dining experience at The Marc is an encounter with the incredible and an event you’ll long remember.