This was our second trip to Dominica, and although we wanted to dive with Nature Island Divers in Soufriere (possibly the best dive operation in the Carribean!), we wanted to stay nearer to Rosseau to be able to enjoy the local restaurants. The Evergreen is a family operated property, and it shows in everything they do. The "new" wing has six (?) ocean front rooms with balcony, AC, and views that can't be beat. The rooms are bright, clean, and comfortable. We enjoyed a delicious breakfast every morning at the restaurant, right on the water. When we had to change rooms mid week (we booked very late, and were told up front that the oceanside room was only available for 4 nights), they took care of everything. The room in the original building had been recently renovated, and although it lacked an ocean view, it had a cathedral ceiling and was quiet and comfortable. From the time you arrive until the time you leave, you are treated as a valued guest, and greeted by a smile from everyone. My only reservation in recomending the Evergreen is that it will be full next time we want to visit!

We were sent to the Evergreen when our flight was cancelled, and the Garraway didn't have enough room. We arrived exasperated and left delighted! We had a very good dinner at the restaurant, 20 feet from the water, and there's a nice pool. Best of all was the staff's hospitality--dealing calmly with 15 unexpected and grumpy travelers, and setting out a simple breakfast for us at 5:30 a.m.

Our room was pretty basic, but I think the newer ones are nicer. It's a mile from the center of Roseau.

We stayed at the Evergreen at Christmas. It is a very small hotel. The new building is generally used for vacationers and it has about 6 rooms. They are very nice, particularly the ones on the ends with balcanies. The older building has nice but very small rooms.
Please note that there is no water access from the hotel. You can go next store to Castle Comfort and ask to use their dock. We were diving with Nature Island and drove there daily so weren't concerned. The pool is pleasant and has a good view of the sea and the greenery inland.
The food at this hotel was served on island time but was the best we sampled on the island. It was the only place that didn't cook the fish to a semblance of fish jerky. All the restaurants use primarily local products which we found good. The Fort Young restaurant did serve food at a rate that you would expect to see at home but again the fish was overcooked(and I like my fish well done) so we were glad we were eating most of our meals at Evergreen. As there is little to do in the evenings on Dominica, eating longer meals on the restaurant deck was actually quite pleasant.
My only complaint was that they agreed to do loads of laundry for us at one rate per load and ended up charging by the piece which was very expensive. (we had 4 adults)
I would recommend the hotel to anyone who wants the small hotel experiance.