We were there on 2 consecutive nights as our hotel was only a short walk away. My meat curries were pretty decent, the popadums very fresh and the beer cold. On the other hand the spinach and paneer side was quite gritty (not washed?) and the Korma sauce that came with the scallops cloying with sweetness (butterscotch? -never order mild curries!). I thought the prices were pretty high ( between 7 and 12 pounds per main) for what we got though I haven't been to any other local curry houses to compare it with. The waiters were friendly and I guess if a bunch of people need to grab a quick curry on the spur of the moment, this is as good a place as any.
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