Off the beaten path it took some doing and asking but we found this little gem, tucked down an alley way. When inside the ambience was really modern, but charming. The hostess (later discovered to be the co-owner), made some great suggestions, the food was superb and desserts unbeleivable. Catering to my husband the meat eater, (best lamb he's had) and myself a non meat eater. We met the chef delightful young man. The best Bailey's and hot chocolate of the trip. Highly recomend
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