We found this restaurant via T.A. and realized that it was steps away from our hotel, the L'Orologio. The restaurant was dimly lit and offered both tables and tatami seating. Our hotel called ahead to confirm that the restaurant used sunflower oil in their fryer-safe for our nut-allergic son. The other sushi restaurant we visited near the Palazzo Vecchio used peanut oil so we couldn't eat there. My son had fried tofu with rice - yummy. My husband had udon and I had a tuna hand roll and a dragon roll. All were tasty and offered a nice change from 10 days of straight Italian. Yes, it's hard to believe, but we needed a break! I would recommend this friendly little restaurant if you need one, too.
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