We visited this restaurant some months ago and I have been meaning to submit a review but have only just got around to it. The restaurant is situated on the top floor of the hotel de Paris which is generally acknowledged as probably the best hotel in Montecarlo and has beautiful views of Monaco. The ceiling which is beautifully decorated slides open separating into two halves to provide ventilation and to enable diners to see the night sky, this just adds to the lovely ambience. The menu has something for everyone and the standard of the dishes is very high. Our souffles for dessert were absolutely gorgeous. The service was good and the sommelier was helpful. The cost is high (this is Monaco) but worth it and a lot less than the very high cost of the Louis XV restauraunt in the same hotel.
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