My wife and I stayed at the St Tudno on the seafront at Llandudno for our wedding anniversary. We had a small room high up (beyond the reach of the lift) at the back of the hotel which had a four poster and no room for anything else. The staff admitted it had air conditioning because it got so hot! The restaurant provides very good food at high price and is successful despite its location in a viewless back yard extension to the hotel. Some friends who stayed in one of the first floor suites at the front of the hotel said they were much better but wickedly expensive. This sort of "boutique" hotel is obviously popular with many people but I would reccommend staying somewhere chaeper and just eating at the St Tudno.

This is one of the most enjoyable hotel stays I have ever had - the hotel, although not cheap, gives high quality and excellent service. Rooms are comfortable and staff friendly. We take our elderly mother who enjoys the sea views from the front suites. Highly recommend for a luxury break.

We have just returned from a most enjoyable stay at the St. Tudno Hotel. Our room was a delightful double with a bay window overlooking the sea, which though not large was beautifully appointed. Obviously the rooms at the back of the hotel will miss out on this lovely view. The hospitality on the part of every member of staff was beyond reproach, even though the owners were away, and the food was outstanding. Absence of piped music, and no smoking or mobile phones allowed in the restaurant was greatly appreciated !

We have recently returned from a short stay in this delightful seaside hotel. We have travelled all over the world but have found that the hospitality, staff and food are as good as anywhere we have stayed. We stayed in the Rhoda Suite with unrivalled views over Llandudno bay. Quite one of the best views for any hotel room. The room is beautifully appointed, absolute luxury with a spacious bathroom. Crisp Egyptian cotton sheets made for a blissful nights sleep. The food in the newly decorated restaurant was quite superb. I would strongly reccomend the grilled Scallops followed by beautifully presented Welsh Lamb (however the Welsh Black Beef of the Saturday evening equalled it.) The wine list has to be seen to be believed. The high standards were continued at breakfast, the nicest fresh orange juice I have ever tasted. For the entire stay NOTHING seemed too much trouble for the staff. The passion and commitment of the proprietors Martin and Janette Bland is evident in every tiny detail. We will definitely return.