My husband and I spent one delightful week at Baur B&B last fall. We travel from the San Francisco Bay area to Italy as often as we can, every three years or so. We're pretty independent travelers; we visit a different region each time, and generally prefer villa-type lodgings over hotels. This time we'd read some great reviews for Baur B&B, and decided to give it a try, even though we would almost never choose to stay at B&Bs in the U.S.
From our warm and gracious welcome to our slightly tearful goodbye, we were 100% thrilled with our choice. This is a gorgeous property and an unbelievable value at about 160 euros/night. I'll try not to repeat the earlier reviews here--you can rely on their glowing descriptions of the spacious rooms, the lovely property, and the genuine hospitality.
I will add that our stay at Baur B&B combined the best elements of a villa retreat with the best of a fine hotel. Our home for the week was just outside of the city of Acqui Terme, on a hilltop overlooking vineyards, mountains, and valleys. It was just a short ride into town to buy a few local, fresh grocery items for lunch or dinner, and return to Diana's "guest" kitchen to assemble a beautiful meal to enjoy on the terrace or by the pool, just as you would in your own villa. Your red and white "house" wines are delicious and complimentary, and generously re-stocked daily in your room, along with water and fruit for your mini-bar. Some days we didn't even leave the property, just took a picnic to the pool and relaxed and enjoyed the scenery. You will feel completely at home.
The "fine hotel" elements include completely knowledgeable and enthusiastic concierges (your hosts, Diana and Micha)and a high-end, restaurant-quality breakfast that will keep you going all day. Also, great beds. Diana sent us off on a number of very fun day-trips, armed with detailed maps that came to our rescue when my Garmin-Nuvi GPS frequently lost her bearings, through wine-country hills whose vastness completely dwarfs those of Napa and Sonoma. One afternoon she even found time to accompany us on an unforgettable winery visit to an impossibly high hilltop overlooking the Monferrato and the Langhe where organic and sustainable farming is done (see http://creativestructures.blogspot.com/2008/09/daytripping-in-monferrato-forteto-della.html) and terrific wine is produced and generously shared.
And the breakfasts! Stunning, staggering--if you aren't careful, you won't even be hungry again by dinnertime, which would be a shame, because the food in Piemonte is really, really excellent. I can still picture those red, ripe, juicy tomatoes from Diana's garden arranged among the mozzarella and basil...the crispy warm fruit tarts...all prepared and served up lovingly by your hostess, whenever you are ready.
Above all, your hosts Diana and Micha are wonderful people that you absolutely want to know. They'll not only enhance your explorations of the region immeasurably, but they'll also get you thinking about your life differently. Which, to me, is what travel is all about.