Went here with another couple during the Twin Cities restaurant week, in which you get $10 off of the normal price and a complimentary dessert. If you have never been to a Brazilian steakhouse, it is quite an experience. You start off with the most incredible salad bar, but don't take too much. You'll want to leave plenty of room for the main course - men bringing around skewers of 12-14 varieties of perfectly roasted meats and sliced at your table. Try all of them, and then if you have room, have more of your favorites. In addition to the fabulous meats, you also get unlimited sides of garlic mashed potatoes, fried palenta, and fried bananas. Adding to the wonderful food, the services is world-class. You are never out of anything, someone is always ready to provide a clean plate, and you never feel rushed. Overall, a great and fun experience. Just be sure to make reservations, because its busy every night.
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