Visited Remy's for light lunch and wine on March 14, 2008. (We flew in from out of town to visit family and friends for St. Patrick's Day weekend, and Remy's was our first stop and meeting place.) We had a party of five, and everyone enjoyed their food--cheese flight, chef's specials, and items from their "Mediterranean Grazing" selections for me. Presentation was beautiful, staff very friendly, unpretentious, and helpful with suggestions. One of our party was delayed a bit due to a late flight, and when our server realized four of the five of us were from out of state, she suggested we call and get our friend's order and then encouraged us to remain, visit, and not rush through our visit, meals, and drinks even though the kitchen closes from 2:00-5:00 P.M.
The wine flights (we tried their flights 1 and 3) were excellent and enjoyable. Our server jotted down our favorites on separate cards and tried very hard to make sure our experience was a good one.






