Went to Indore on business, and was stayin at the hotel. Went for dinner with colleagues to this new joint they had opened on the roof top. Snazzy place for Indore, and the food was pretty good. The menu was mediterranean however the chef had had his own 'spin' on the traditional pita and homus. Very interesting spread with a good variety of wines and good amount of vegetarian choices as well. Decently priced, a meal for two, three course, with galss of wine each would be about INR 1500 per person. Would recomend a try for all folks going to Indore.
Thoug the sky line of Indore is nothing much to talk about, a late february moon lit night though seemed really good from up there.
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