This is a fantastic restaurant which uses absolutely fresh ingredients sourced from the local market. The menu offers a very wide choice, from salads - with properly made salad dressing, which is adapted for each individual salad - not the usual do it yourself oil and vinegar combo, to delicious fish, usually grilled with herbs and a wide range of thoughtful tapas. They also do a selection of extremely good open sandwiches for those who prefer a lighter meal and there is a good choice for children including hamburgers and the staff are also happy to rustle up egg and chips for the fussier eaters.
Their selection of menu del dias at lunchtimes (from 1 - 3 pm, Mon- Fri) is astonishingly good value and you can have a two course meal with bread and a drink and coffee/or a pudding from 10 euros.
We've been coming here as a family for five years now and we have always had a completely delicious meal served by very friendly and efficent waiters. Popular with locals and visitors alike, in the busy summer months you may have to wait for a table, particularly if you arrive after 9pm. They have English, French and German translations of their main menu and there is usually somebody who can speak enough of these languages to help.
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