Good solid Bistro food, excellent service and very child friendly, a great mix.
The chef(s) has a real appreciation of ingredients and although a little over fond of salmon (Bouillabaisse has a lot of salmon, fish pie has a lot salmon, the daily fish specials tend to be salmon based) I can't recommend the food enough. The daily specials menus are well thought out and take into account the seasons produce alongside classic dishes on the fixed menu.
Service is exactly what you would expect in a good restaurant, none intrusive but always on hand, I can understand why others on this site see the service as being aloof however I think the ethos is to let the diner enjoy the company of whom they are with whilst being there to help. You are never left waiting and the food is nicely spaced.
Lastly if you have young children but worry about taking them to a higher grade of restaurant, fear not, the staff are very accommodating and will happily help with Children's portions.
We continually recommend this place to friends and family, a really great place to eat.
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