We enjoyed the fine dining experience.
It is very popular and therefore difficult to get in, so make sure you have a reservation. Very attentive service, though we had baskets of bread galore, there was no oil offered to us and we did not notice till we were leaving, that other tables had oil for dipping the bread.
Expensive, but you are San Francisco after all!
Every item we had was extremely delicious with fair sized portions.
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