You just can't go wrong with this place whether dining in or taking out. The food is superb and has a very homemade flavor to it. The menu is large and pretty inexpensive, carrying a great selection of authentic and more Americanized dishes. I've never had anything I didn't love, but the house special fried rice, tengerine shrimp and pork dumplings in chili vinaigrette are fantastic. Portions are big and service is fast. The restaurant has a loyal Asian-American following, and I believe they even have a Chinese language menu upon request with some different dishes, though I haven't been adventurous enough to try it. I believe this place was also recently named by Zagat as one of the top 100 Chinese restaurants in America.





