I was in Chiclayo for over two months, In the 60 days I eat in the same place and every day I had pultry, read meat, fresh fish and turkey. I also had food of the region: papa a la huancaina, on...more
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I was in Chiclayo for over two months, In the 60 days I eat in the same place and every day I had pultry, read meat, fresh fish and turkey. I also had food of the region: papa a la huancaina, on...more
Si bien es cierto que esta ciudad es muy hospitalaria y su gente expresa esmerada atención por el visitante, de un tiempo a esta parte , también se siente la falta de presencia de las autoridades de...more
En Lima comi riquisimo, pero en Chiclayo encontre sabrosos y muy variados manjares. Y muy buena gente. more
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