Meet a driver at your Langkawi hotel for 10am departure, then board a comfortable vehicle for the trip into the island’s rural areas—you’ll see an entirely different side of Langkawi as you enter a landscape of paddy fields and villages.
See local rice farming, then visit a wet market where local cooks and traders haggle over fresh ingredients and aromatic spices. Visit Angkor Wat temple, get a look inside a traditional Malay kampung house, and try a few favorite island flavors. You’ll have time to learn about husking coconuts, try chewing betel nuts, and sample barbecue fish with a spicy chili sauce.
Pause for an afternoon tea of local cakes and kuih-muih, bite-sized sweets that are perfect with a cup of coffee of tea. If desired, you can join in traditional games such as congkak and batu tujuh, then finish the tour with return transfer to your hotel.