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Authentic Lebanese Cooking Lesson and Meal with a Local Family in Beirut

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    What to Expect
    Your host Tania is an agronomist and food safety specialist, who sings, plays the piano and enjoys traveling. Tania's father is a former butcher and is very serious about his meats! He is retired and grows fruits and vegetables in his garden in the outskirts of Beirut. Tania’s mother is a home chef who has been cooking traditional meals for the family all her life using family recipes. Most of the produce for the home comes from the garden and is local, fresh and organic! Her parents will be part of the experience and will help with the cooking and hosting. 
    Don't miss out on this wonderful chance to get to know Beirut through a welcoming family who enjoys gardening, talking about food, cooking and eating together!
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    Reviews (34)
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    LanguageEnglish
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    All reviews cooking class lebanese dishes learn how the kitchen great tips tabbouleh authentic experience her parents wonderful evening vegetables and herbs feel very welcome learned how first hand learning how back home cooking lesson few words
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    1 - 5 of 29 reviews
    Reviewed 1 week ago via mobile

    If you don't want to read all of this, then here is a summary; this experience was amazing and worth every penny! We booked it well in advance of us visiting Beirut and we had really good communication with Tania, the host. She kept us...More

    1  Thank 304zahidi
    Reviewed 2 weeks ago via mobile

    My friends and I wandered the garden, eating fresh vegetables from the vine, then worked with Amal and her mom to make some traditional dishes. Our dishes met with things Amal and her family had prepared. Cured sour grapes, delicious chickpeas, and everything that tasted...More

    Date of experience: July 2019
    1  Thank Krisi H
    Reviewed 3 weeks ago

    This class was so special! It was lovely to meet Amal and her family, walk through their gorgeous garden, and make some yummy Lebanese dishes! We really enjoyed learning more about Amal's family, local culture, and Lebanese cuisine.

    Date of experience: July 2019
    1  Thank travel4rned
    Reviewed 13 July 2019 via mobile

    Was an amazing authentic experience! The family source most ingredients from farm (or in this case garden) to table. Hospitable, welcoming and great conversation! Made all Lebanese dishes we could think of, while learning a lot about Lebanese cuisine, culture and history. A must for...More

    Date of experience: July 2019
    1  Thank Done L
    Reviewed 19 June 2019

    Very authentic experience with locals sharing a part of their daily life and their passion for cooking. Excellent food, richly set table, interesting conversations. Many thanks

    Date of experience: November 2018
    Thank GrandTour822665
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    Questions & Answers
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    YingKinj
    19 June 2019|
    Answer
    Response from tania-aeh |
    It's in Furn el chebbak area... 10 mins from downtown
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    304zahidi
    26 May 2019|
    AnswerShow all 3 answers
    Response from 5fortravel | Reviewed this property |
    I am sorry that I do not know for sure. However, the host is a food scientist and I would be surprised if they could not make assurances.
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    DianeKaty
    19 May 2019|
    AnswerShow all 2 answers
    Response from DianeKaty |
    Thank you - I have booked for Thursday evening so will email you :-)
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    Key Details
    • Traveling Spoon
    • Duration: 3h
    • Mobile Ticket Accepted
    • Instant confirmation
    • Languages Offered: English, Arabic, French
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