Great opportunity to sample the various foods of Kuala Lumpur! Our guide was so knowledgeable and engaging. Many good stories about the various ethnic groups that influence Malaysian cooking. Small group mad it very enjoyable.
No visit to Kuala Lumpur would be complete without sampling its three delicious culinary traditions: Indian, Chinese, and Malay. This great-value private tour is just like having your own local friend to guide you around the city center. Sample dim sum, satay, Indian pancakes, and more, as you tour the Bukit Bintang area and learn about Malaysian culture.
Greet your private guide at the AirAsia–Bukit Bintang Monorail station and head for the nightlife area of Jalan Bukit Bintang. Start at the Hutong Food Court to experience “siew bao” (crispy barbecued roasted chicken buns) and the Malay classic curry puff, a flaky pastry filled with chicken curry.
Amid the hawker stalls and seafood eateries of Jalan Alor, let your guide select dim sum and satay, Malaysia’s answer to kebabs. Visit a “mamak”—Malaysian-Indian eatery—for paper-thin “dosa” pancakes served with Indian sauces. Wash everything down with a foaming glass of “teh tarik” milk tea before you bid your guide farewell in central Bukit Bintang.
It was a great tour were we tried all the best from Malay, Chinese and Indian cuisines. Reka not only explained everything about the dishes, but we also enjoyed conversions about how all the different cultures live together in Malaysia.
first to Reka, she is not only a good tour guide, she is from the first minute heart warming and very authentic and just as you want to have a guide! The Tour was amazing! nice places and different food, like it should be! we...More
We booked the food-tour with Siddoz on one of the last days of our holiday in Malaysia but we should have done this on our first day. The weeks before, we only had food we knew, a bit hesitant to try something new. Siddoz put...More