We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
Save
Share
57
All photos (57)
Full view
Traveller Overview
  • Excellent84%
  • Very good11%
  • Average5%
  • Poor0%
  • Terrible0%
About
Local Weather
Powered by Weather Underground
24°
11°
Oct
25°
12°
Nov
25°
14°
Dec
Contact
Calle Salta, La Poma A4416AHA, Argentina
+54 9 3876 11-4077
Call
Reviews (34)
Filter reviews
34 results
Traveller rating
28
4
2
0
0
Traveller type
Time of year
LanguageAll languages
28
4
2
0
0
Filter
Updating list...
1 - 10 of 34 reviews
Reviewed 1 week ago
Google Translation

More

Reviewed 19 August 2018
Google Translation

More

Reviewed 6 August 2018
Google Translation

More

Reviewed 11 July 2018
Google Translation

More

Reviewed 10 June 2018
Google Translation

More

Reviewed 30 May 2018
Google Translation

More

Reviewed 1 May 2018 via mobile
Google Translation

More

Reviewed 7 April 2018 via mobile
Google Translation

More

Reviewed 15 March 2018 via mobile
Google Translation

More

Reviewed 11 March 2018
Google Translation

More

View more reviews
Nearby
Nearby HotelsSee all nearby hotels
Hotel Aybal
53 reviews
1.09 miles away
Inter Apart Hotel
57 reviews
1.09 miles away
Cristian Hotel
15 reviews
1.12 miles away
Nuevo Hotel Premier
33 reviews
1.16 miles away
Nearby RestaurantsSee all nearby restaurants
Ruca Malen
131 reviews
.83 miles away
La Casona del Molino
1,842 reviews
.84 miles away
El Corredor de Las Empanadas
66 reviews
.94 miles away
Viracocha Cafe Resto
34 reviews
.88 miles away
Nearby AttractionsSee all 3 nearby attractions
Iglesia Nuestra Senora de La Candelaria de La Vina
372 reviews
.86 miles away
Mercado Artesanal Tradicional
372 reviews
.60 miles away
SaltaBiking
56 reviews
.87 miles away
Questions & Answers
Get quick answers from Puente del Diablo staff and past visitors.
Note: your question will be posted publicly on the Questions & Answers page.
Submit
Posting guidelines