Bread Angels
About
Bread Angels are a network of award winning bakers who teach a range of excellent bread baking classes all over the UK - not just London! We have everything from a basic bread course to specialty courses in, for example Italian, Gluten Free, or Spelt/Rye bread. We also have a full day sourdough bread course as well as also have seasonal bread courses - check out the Christmas or Easter courses when the time comes. You do not require any experience to do any of our classes. Classes are small (maximum 6 people), intimate and super fun and informative. Students have a great time, receive plenty of individual attention, and leave feeling uplifted and confident. Prices vary, and include expert tuition, recipes and notes, lunch, teas and coffees and plenty of bread to take home. It's a bit confusing that the phone number is in Mexico, I know! But please whatsapp it or e mail us we promise we will get right back to you!
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5.0
734 reviews
Excellent
728
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5
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Chris Sadler
3 contributions
Sep 2023 • Solo
I have found baking sough dough bread a bit of a nightmare , in fact I’d given up. But I got the birthday present of a days training with Liz at Ma Bakers and it has been a revelation. No secret recipes just good honest techniques with the right ingredients. Liz’s organisation is superb and there is never a moment when you are not engaged with preparing and baking the different breads ( except at lunch time when she laid on a delicious spread).I could not recommend her course highly enough.
Written 30 September 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Voyagerduo
21 contributions
Nov 2021
Completed an excellent one day bread making course with Alex of Well_Bread. Alex has loads of tips and expertise - she makes it seem easy and the time flew by , with a delicious lunch in the middle . I went home with an amazing selection of loaves and the confidence and detailed recipes to give it a go on my own.
Written 15 November 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

SimonT262
London, UK153 contributions
Oct 2021
I had a lovely day with Juli Farkas and learned a lot about baking, particularly sourdough. Juli was great company and very knowledgeable. I would thoroughly recommend her.
Written 26 October 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Jackie Rado
Twickenham, UK4 contributions
Aug 2021
A huge thank you to Juli Farkas for the most wonderful day of delicious bread! I recently attended her one-day sourdough bread making course and learned to make 4 different breads - all absolutely delicious. The course was very well organised, highly informative and full of invaluable tips throughout. I have since made the various loaves at home following Juli's detailed guidance and notes and am thrilled with the results. I will definitely be continuing with making bread regularly at home now, to the delight of the family and friends. Thank you!
Written 8 September 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Caroline B
Norwich, UK23 contributions
Jul 2021 • Solo
I have just returned from doing a fantastic course in bread making . Liz is fantastic. She is a first class teacher . Exceptional knowledge . Couldn't believe what I achieved in four hours . Highly recommend this lady. She is first class
Written 31 July 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Nicolas M
London, UK29 contributions
May 2021
I couldn't recommend this Micro Bakery course enough! Two days of full knowledge, practice and fun with Liz (IG:@MaBakerBakes) in London SW6. From sourdough to yeast breads, kneading and shaping techniques, plus all the business side, Liz is amazing, passionate, kind, and she definitely shares all the tips and tricks for the perfect loaf (or loaves rather). There are plenty of courses available so pick yours and enjoy it. Plus you will probably end up with a lot of breads to bring back home and enjoy. Again, wonderful experience with a wonderful baker!
Written 18 May 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Justine L
1 contribution
Aug 2020
It started with completing the sourdough course with Ma Baker (Liz Wilson) several years ago that sparked my interest so finding some time on my hands I embarked on the virtual Start your Own Microbakery course. The course is full of interesting facts and the videos are a great way of interaction. It was nice to do it at my own pace although it would have probably been nice to have some co-learners. It is well structured and I feel confident to be let out into the community.
Written 8 February 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Joanne S
2 contributions
Dec 2020
The Micro Bakery course with Liz was amazing! I was welcomed into Liz’s home and taught how to make delicious bread, all whilst learning how to set up a micro bakery of my own. Liz has such an engaging manner as a teacher - calm and relaxed and the transitions from one recipe to another were seamless. I left feeling full of optimism for my new venture and would recommend the course to anyone with a passion for good bread.
Written 6 January 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Angela L
14 contributions
Dec 2020
Best baking class I have ever taken! Liz was such a kind and wonderful teacher. She was so knowledgeable and passionate about baking and answered all our questions on breadmaking. The class was extremely well organized, with wonderful flow, and we got to make so many different types of bread! During times we were waiting for the bread to rise, she provided us with tea and snacks, and Liz was incredibly warm and hospitable. Throughout our hands-on lesson, she provided helpful tips on kneading techniques and shaping techniques. She provided us with printed recipes on the various breads that we made. I found the recipes to be extremely easy to follow and bake at home! I left feeling very confident in my skills and inspired to improve my own baking. I also left with a lot of delicious bread to share with friends and family! I would highly recommend this class to anyone interested in breadmaking, both at home or professionally!! This was definitely the highlight of our trip in London!
Written 22 December 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Jon V
1 contribution
Nov 2020
Fantastic 2 days spent learning about all things bread. Liz is a great teacher who's vast knowledge is matched by her patience and good nature. My questions were relentless yet there was nothing Liz couldn't answer.
Although I was baking most days already, I walked away with a great deal of new recipes along with big improvements to my technique.
The detail about running a microbakery was invaluable. I would have no hesitation in recommending Liz and bread angels to anyone with a passion for creating or just eating delicious bread.
Written 18 November 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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BREAD ANGELS: All You Need to Know BEFORE You Go (with Photos)

Frequently Asked Questions about Bread Angels