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Review Highlights
Fantastic birthday gift

Highly recommend the Italian cooking course, it was fun learning how to make focaccia and pasta in... read more

Reviewed 1 week ago
Sheffield, United Kingdom
via mobile
Best pork pies ever!

I went on the Pies and Piccalilli course and what a delight it was. Jacqui was marvellous and we... read more

Reviewed 3 weeks ago
Rotherham, United Kingdom
via mobile
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  • Excellent98%
  • Very good2%
  • Average0%
  • Poor0%
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“pies”(67 reviews)
“pastry”(36 reviews)
“pork pie”(77 reviews)
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Gyn Race Royd Lane, Sheffield S36 9NY, England
+44 7796 551653
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All reviews pies pastry pork pie pudding focaccia bread bread making converted barn expert tuition cooking course beautiful kitchen hot cup of coffee lemon drizzle cake excellent company tasted delicious hen party small group peak district
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1 - 10 of 150 reviews
Reviewed 1 week ago via mobile

Highly recommend the Italian cooking course, it was fun learning how to make focaccia and pasta in a relaxed environment in a beautiful setting. The food we made was served up for lunch and we even got to take some home, tasted delicious. Really great...More

Date of experience: February 2019
Thank 260emmae
Reviewed 3 weeks ago via mobile

I went on the Pies and Piccalilli course and what a delight it was. Jacqui was marvellous and we also had a delightful lunch. At the end we took home the two pork pies we had made with a jar of piccalilli and the lasted...More

Date of experience: January 2019
Thank Prespal2003
Reviewed 3 weeks ago via mobile

An absolutely top day out. Jacqui and Carole have a lovely converted barn with a large kitchen that doubles for the pie making workshop. We were warmly greeted by Jacqui and Carole with a hot cup of coffee (or tea) in a lovely relaxed environment....More

Date of experience: January 2019
Thank nevillec659
Reviewed 11 December 2018

Excellent day making pork pies and Christmas chutney. Jacqui is very welcoming and explained the process very well. Lunch was delicious and it was great to meet the other people on the course. Best pork pies I have ever had!

Date of experience: December 2018
Thank VanmanandJan1
Reviewed 11 November 2018

I have just attended yet another fun day in Jacqui’s beautiful kitchen. This time festive baking,where we made mince pies, Christmas pudding and Christmas cakes. Jacqui and Carole are always so welcoming, and every time I attend a course, I leave having learnt further great...More

Date of experience: November 2018
1  Thank 24-7lleisure
Reviewed 10 November 2018

This is my fourth day with Jacqui and Carole and once again a great day with lots of useful tips. We made Christmas cakes, Christmas pudding and mince pies, all very tasty. It is always a small group and a relaxed atmosphere. Jacque once again...More

Date of experience: November 2018
Thank kvb113
Reviewed 7 November 2018

My first time attending a course at this beautiful old farmhouse venue but a great way to spend the day. Hands on practical experience with a delicious lunch and pork pie and pickle to take home. What more could you ask for. Informal but professionally...More

Date of experience: December 2017
Thank Annette D
Reviewed 13 July 2018

I have attended various courses at this beautiful venue over the last 12 months - including perfect pastry, pork pie making and last years festive baking. Both Jacqui and Carole are very experienced home cooks, who have a wealth of knowledge to share. The courses...More

Date of experience: July 2018
1  Thank 24-7lleisure
Reviewed 12 July 2018

I went here as a member of a hen party. It was fun, we made pasta from scratch and tiramisu. We were all hands on and then we sat down to enjoy what we had prepared. Lovely venue, good cooks teaching and time to sit...More

Date of experience: October 2017
Thank lynne302
Reviewed 8 June 2018

I bought this as a surprise for my sister's 60th birthday and 3 of us attended the Pie and Pasty course. We are all competent cooks but this was just abit different for us. We all really enjoyed the course, with Jacqui and Carole's excellent...More

Date of experience: June 2018
Thank butterleyrp
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Questions & Answers
Ask a question
14 November 2018|
AnswerShow all 3 answers
Response from butterleyrp | Reviewed this property |
Either check the website or phone, all very easy to arrange, Christmas cooking, Italian (pasta), bread, pork pies and pasties, summer dining. Have fun, its all very informal.
27 August 2016|
Response from Asha B | Reviewed this property |
sorry for not getting in touch sooner. just check out their website. google penistonepies